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  MGM'T Quotes
Time is the only critic without ambition. John Steinbeck
Ability is a poor man’s wealth. John Wooden
Every individual is the architect of his own fortune.

Progress is impossible without change, and those who cannot change their minds cannot change anything. - George Bernard Shaw

It is not because things are difficult that we do not dare; it is because we do not dare that they are difficult.

Only those who risk going too far can possibly find out how far they can go John Wooden

Things turn out best for the people who make the best of the way things turn out.

The meaning of things lies not in the things themselves, but in our attitude towards them.

To accomplish great things, we must not only act, but also dream; not only plan, but also believe. Peter Drucker

Unless commitment is made, there are only promises and hopes... but no plans.

Managers must be aware of their strengths, limitations, motives, and values in order to make the appropriate trade-offs between fit and learning opportunity when selecting a position.

The road to success is always under construction.

People of genius are admired. People of wealth are envied. People of power are feared. But only people of character are trusted.

Fame can be a vapor, money has wings, popularity can be an accident. The only thing lasting in life is character.

Competition brings out the best in products and the worst in men.

Failure to gain market share even with superior costs is failure to compete. This failure is also a failure to achieve even lower costs.  (Bruce D. Henderson)

Show me a [person] who is afraid to look bad, and I'll show you a [person] you can beat every time.

 

You are what your deep
Driving desire is.
As you desire, so is your deed
As your deed is, so is your destiny

 

To be persuasive, we must be believable
To be believable, we must be credible
To be credible, we must be truthful

 

Vision without action is a daydream
Action without vision is a nightmare

 
 
 
  Home / Courses
Courses Modules
MBA in Hotel Management and Tourism
BBA in Hotel Management and Tourism
Diploma in Hotel & catering technology
 
 
 
MBA in Hotel Management and Tourism

Medium : English
Duration : 2 Years
Eligibility : Graduation (any discipline)

I Year

Course Code SLM Code Name of Subject

MBA (HT)-1

M-209

M-210

1. Principles of management

2. Human Resources Management

MBA (HT)- 2

M-207

M-212

1. Principles of Economic

2. Financial Management

MBA (HT)-3

M-213

M-214

1. Accounting and financial Analysis

2. Business Law

MBA (HT)-4

M-215 Organizational Behavior

MBA (HT)-5

M-216

M-217

1. Operations Research

2. Research Methodology

MBA (HT)-6

M-218 Marketing Management

MBA (HT)-7

M-203

C-115

1. Business Communication

2. Computer Fundamental

MBA (HT)-8

M-219

M-206

1. Production & Operation Management

2. Business Statistics

II Year

Course Code SLM Code Name of Subject

MBA (HT)-9

HT-402

Front Office

MBA (HT)-10

HT-401

Food & Beverage Service

MBA (HT)-11

HT-407

Hotel Administration

MBA (HT)-12

HT-403

Travel & Tourism Management

MBA (HT)-13

HT-410

Eco Tourism

MBA (HT)-14

HT-405

HT-406

Accommodation Management

Culture Heritage & Tourism destination of India

MBA (HT)-15

HT-408

Tourism Concept &Linkages

MBA (HT)-16

HS-1 Food & Nutrition

MBA (HT)-17

-

Training report & Log Book

MBA (HT)-18

-

Written  cases Studies

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BBA in Hotel Management and Tourism
 

Medium : English
Duration : 3 Years
Eligibility : 12th Pass

I Year

Course Code SLM Code Name of Subject

BBA (HT)-1

M-201

M-202

1. Principles of management

2. Organization Behavior

BBA (HT)-2

M-203

M-204

1. Business Communication

2. Principles of Marketing

BBA (HT)-3

M-207

M-208

1. Principle of    economics

2. Business Laws

BBA (HT)-4

M-206

M-212

1. Business Statistics

2. Financial Management

BBA (HT)-5

M-205 Financial Accounting

BBA (HT)-6

C-115 Computer Fundamental

II Year

Course Code SLM Code Name of Subject

BBA (HT)-7

 

M-220

M-237

1. Business Economics

2. Marketing Research

BBA (HT)-8

HT-401

M-223

1. Food & Beverage Service

2. Human Resource Management

BBA (HT)-9

HT-406

HT-403

1. Culture Heritage & Tourism destination of India

2. Travel & Tourism Management

BBA (HT)-10

HT-404 Food & Beverage Production

BBA (HT)-11

HT-405

HT-402

1. Accommodation Management

2. Front Office

BBA (HT)-12

HS-1 Food & Nutrition

III Year

Course Code SLM Code Name of Subject

BBA (HT)-13

HT-407

Hotel Administration

BBA (HT)-14

M-230

Consumer Behavior  & Advertising Management

BBA (HT)-15

HT-408

Tourism Concept Linkages

BBA (HT)-16

M-233

Sales & Distribution Management

BBA (HT)-17

HT-409

F&B Management Control

BBA (HT)-18

-

Training  report & Log Book (22 Weeks)
 
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Diploma (Hotel and Catering Technology)  
 

Diploma in hotel management & catering technology will be awarded from EIILM university Sikkim.

Medium : English
Duration : 3 Years
Eligibility : 10th Pass

 

BASIC FOOD PRODUCTION

FOOD & BEVERAGE SERVICE II

BUSINESS COMMUNICATION

FOOD MICROBIOLOGY & NUTRITION

COMPUTER FUNDAMENTAL

FOOD PRODUCTION & PATESSERIE

FOOD & BEVERAGES SERVICE

FRONT OFFICE OPERATIONS

HOTEL HOUSEKEEPING

HOTEL ACCOUNTANCY

VIVA-INTERNSHIP  TRAINING

VIVA-INTERNSHIP  TRAINING

 
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